卖The Elements of Pizza:'16 | 9781607748380 | en Forkish最好的价格

Hardcover: 256 頁 出版商：Ten Speed Press (2016年4月19日) 語言： English 作者 :en Forkish ISBN-10: 160774838X ISBN-13: 978-1607748380 產品尺寸: 21.1 x 2.3 x 26.2 cm The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home '16 The Elements of Pizza breaks down each step of the pizza-making process, from choosing a dough to shaping your pie to selecting cheeses and toppings that will work for your home kitchen setup. Forkish offers more than a dozen different dough recipes—same-day “Saturday doughs” that you can make in the morning to bake pizza that night, levain doughs made from a naturally fermented yeast starter, and even gluten-free dough—each of which results in the best, most texturally sublime crust you’ve ever made at home. His clear, expert instructions will have you shaping pies and loading a pizza peel with the confidence of a professional pizzaiolo. And his innovative, seasonal topping ideas will surprise and delight any pizza lover—and inspire you to create your own signature pies, just the way you like them.